Chocolate chip cookies are so easy to make and so much FUN to make. I am still perfecting my recipe but it's getting close. My ideal chocolate chip cookie is crispy chewy, not cakey and not too crisp. I also don't like having too much chocolate in them. I always use about half the chocolate chips the recipe says to put in. And I don't actually use chocolate chips - I chop up baker's chocolate into chunks and shavings instead. I don't always use my mom's fancy sel de mer, but this time I did. Shhh, don't tell.
|The cookie dough camouflaged into my mom's kitchen counter|
|This was breakfast. Had it with coffee and the paper.|